Atardi Review

Nestled on the pristine shores of Palm Beach, Atardi is a hidden gem in Aruba that offers an unforgettable dining experience. Known for its romantic ambiance, exceptional seafood, and breathtaking sunset views, Atardi is the perfect place for a special evening out. Here’s a closer look at what makes this restaurant a standout on the island.

Ambiance and Setting
Atardi, which means “late afternoon” in Papiamento, lives up to its name by providing one of the most enchanting sunset dining experiences on the island. The restaurant is part of the Marriott Resort and is located directly on the beach, allowing guests to dine with their toes in the sand. The setting is intimate and serene, with softly lit tables and the sound of waves gently crashing in the background. As the sun sets, the sky transforms into a canvas of vibrant colors, creating a romantic and picturesque backdrop that enhances the dining experience.

Culinary Delights
Atardi specializes in seafood, and the menu is a testament to the chef’s dedication to fresh, high-quality ingredients and exquisite preparation. Each dish is crafted with precision and attention to detail, ensuring a memorable culinary journey for every guest.

AppetizersThe appetizers at Atardi set the stage for a fantastic meal. A standout starter is the Lobster Bisque, a rich and creamy soup that is perfectly balanced with tender chunks of lobster. Another favorite is the Tuna Tataki, featuring seared tuna served with a light soy-ginger dressing and a hint of wasabi. The flavors are fresh and vibrant, providing a delightful beginning to the meal.

Main CoursesThe main courses at Atardi are where the restaurant truly shines. The Grilled Caribbean Lobster Tail is a must-try, offering succulent, perfectly grilled lobster that is both tender and flavorful. The dish is served with a side of drawn butter, enhancing the natural sweetness of the lobster. Another highlight is the Seafood Paella, a generous portion of saffron-infused rice brimming with a medley of fresh seafood, including shrimp, mussels, and clams. The dish is aromatic and flavorful, showcasing the chef’s skill in balancing spices and ingredients.  For those who prefer something other than seafood, the Filet Mignon is an excellent choice. Cooked to perfection, the steak is tender and juicy, accompanied by a rich red wine reduction and a side of seasonal vegetables.

DessertsTo conclude the meal, Atardi offers a selection of decadent desserts. The Chocolate Lava Cake is a crowd-pleaser, with a warm, gooey center that oozes rich chocolate with each bite. Another delightful option is the Coconut Panna Cotta, a creamy and refreshing dessert that is light yet satisfying.
Service and HospitalityThe service at Atardi is exceptional, with a team of attentive and friendly staff dedicated to ensuring a memorable dining experience. From the moment you arrive, you are greeted with warm hospitality and genuine smiles. The waitstaff is knowledgeable about the menu and eager to provide recommendations, making you feel well taken care of throughout your meal.

​Atardi in Aruba offers a dining experience that is as memorable as it is delicious. The combination of stunning beachfront views, expertly prepared seafood, and impeccable service creates a perfect setting for a romantic dinner or a special celebration. The restaurant’s dedication to quality and attention to detail is evident in every aspect, from the ambiance to the culinary creations.

​Whether you are a seafood enthusiast or simply looking for an extraordinary dining experience, Atardi is a must-visit destination on the island of Aruba. The enchanting setting, coupled with the outstanding cuisine, ensures that every visit to Atardi is an unforgettable experience.